Spring Foraging in Marin

Spring Foraging in Marin 
Devil’s Gulch Ranch 
Saturday, February 22
9am – 2pm

Discover what’s edible (and tasty)
in the wilds of Marin!



 Foraging Class
Kevin Feinstein, known as Feral Kevin, will lead us on a 2-1/2 hour foraging walk.  Learn how to identify watercress, sage, nettles, dandelion, miner’s lettuce, bay and more.  Bring your walking shoes, clippers, and a bag or two.  You’ll want to take some greens home!

Potluck Lunch
Enjoy a lunch from your foraged greens! Bring a dish to share.

 Tour of Devil’s Gulch Ranch

Tour will be guided by owner Mark Pasternak.
Meet the rabbits, pigs, sheep & walk the vineyards.


$50/adult, kids under 12 free! For tickets: http://www.eventbrite.com

Ticket price includes the 2-1/2 hour class with Feral Kevin, a shared potluck lunch with a salad of your foraged greens, and a tour of Devil’s Gulch Ranch.

Bring your kids for a fun day at the ranch!
Questions about this event?  markdevilsgulchranch@gmail.com.