Spring Foraging in Marin
Devil’s Gulch Ranch
Saturday, February 22
9am – 2pm
Discover what’s edible (and tasty)
in the wilds of Marin!
Kevin Feinstein, known as Feral Kevin, will lead us on a 2-1/2 hour foraging walk. Learn how to identify watercress, sage, nettles, dandelion, miner’s lettuce, bay and more. Bring your walking shoes, clippers, and a bag or two. You’ll want to take some greens home!
Enjoy a lunch from your foraged greens! Bring a dish to share.
Tour of Devil’s Gulch Ranch
Tour will be guided by owner Mark Pasternak.
Meet the rabbits, pigs, sheep & walk the vineyards.
$50/adult, kids under 12 free! For tickets: http://www.eventbrite.com
Ticket price includes the 2-1/2 hour class with Feral Kevin, a shared potluck lunch with a salad of your foraged greens, and a tour of Devil’s Gulch Ranch.
Bring your kids for a fun day at the ranch!
Questions about this event? firstname.lastname@example.org.