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My years of research and experience in a tincture bottle

This book project is the culmination of my 13 years of deeply exploring the subjects of food, nature, foraging, and natural health.  I have connected the dots to many different disciplines and tied them together into an easy to read, need-to-know, guidebook.

In order to make this book available, I still need to raise the funds for the design, editing, and printing.  The Kickstarter campaign is still underway, with ONLY 9 DAYS to GO.  If I do not make my goal, nothing is funded.  So please consider pledging now.  You can simply pre-order a book, electronic, print, or signed.  There are also other prizes which include land assessment, private consultations, as well as custom wild food walks and mushroom forays.

To everyone who has pledged thus far, thank you a million times!   As of now the project is still short of its goal, so the word still needs to be spread if this project is going to be a reality.  If possible, please tell your friends, family, co-workers, online lists and groups, blogs, websites — anything helps.

More about the book:

The Practical Forager will be available in a printed book as well as electronic version for Kindle and other readers.

The book will include:

  • a guide to common edible wild plants of the world
  • a crash course in plants called “grocery store botany”
  • over 30 recipes
  • easy ways to garden and tend the wild
  • discussions on a variety of topics including oxalates, gmo’s, paleo diet, green smoothies, wild nutrition
  • much more!

Make a pledge, get a cool reward, and help make The Practical Forager a reality!

 

Happy Foraging!

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