Feed on
Posts
Comments

Category Archive for 'Uncategorized'

Virtual Mushroom Foraging

Our mushroom season is so short here locally, but often very intense. I feel that with our busy schedules we often miss much (or all) of it.  It is especially difficult to find locations suitable to take a large group to find and learn about mushrooms.  But many of you out there are seeing them […]

Share on Facebook

Read Full Post »

New video:     Share on Facebook Tweet This Post

Share on Facebook

Read Full Post »

Litquake 2015

I will be speaking at San Francisco’s Litquake this year.  I will be on a panel on Sunday.  For more information click here Share on Facebook Tweet This Post

Share on Facebook

Read Full Post »

More and more lately I have been “foraging” from my own backyard garden. I spend very little time maintaining it, but this year has been the most productive and successful of any garden I have ever grown.  It has been such a blessing, that I realize more and more that everyone should have something like […]

Share on Facebook

Read Full Post »

Picnic Lunch and Learn

Lately I’ve been busy not so much foraging, but really enjoying the benefits of gardening and being in the kitchen. I’ve been eating so well this summer from all the fresh ingredients and Lauren’s amazing cooking, that I thought I had to share this with you. Here is just one of the amazing dishes we’ve […]

Share on Facebook

Read Full Post »

Garden Tour and Foray

August 16 Garden Tour and Edible Wild Plant Foray   We’ll start the Edible Wild Plant Foray as usual in the open space, learning about what is still growing there in the dry season. We will then spend the second half of the tour in the large semi-wild, permaculture style, food forest inspired, mega diverse […]

Share on Facebook

Read Full Post »

This Sunday, June 14, 2015, from 10 am until noon, I will be offering a 50% sale on my Edible Wild Plant Foray class.  When registering through EventBrite, simply add the promotion code: FERAL and receive 50% off the price of the class. The class promises to be one of the best, with wild artichokes, […]

Share on Facebook

Read Full Post »

My new book, Practically Wild: Food and Health Through the Eyes of a Modern Forager, has been released!  Currently it is only available by ordering here  (click “add to cart”) — or in person such as in one my classes or talks. This book has proven difficult for me come up with a concise description of its […]

Share on Facebook

Read Full Post »

It’s spring and there is so much potential. It is my favorite time of year. And although Efishent Foods will grow year round in a Bay Area greenhouse, and have produce available all year, — even some tropical and warm season plants in the winter! — spring still is important to get started on a […]

Share on Facebook

Read Full Post »

Bay Area foraging in the news Share on Facebook Tweet This Post

Share on Facebook

Read Full Post »

« Newer Posts - Older Posts »